Biltong is a traditional South African air-dried, cured meat snack.
Chakalaka is a vegetable and bean relish originating in South Africa.
Roosterbrood is a traditional South African bread cooked on a grid over the braai.
A popular South African dish, typically cooked over the braai.
Peppery & Aromatic wild rocket salad, perfect to accompany our fresh braai.
Cabbage, carrots, and onions in a rich, creamy mayonnaise and cream dressing, highlighting the texture of crunchy vegetables.
The full braai experience
The Braai Platter
The full experience! Boerie, Steak, and Chicken Thigh served with two sides
Mains – Served hot from the fire
Boerewors is a traditional South African sausage, known for its coarse texture, spiral shape, and distinctive spiced flavor.
Our steaks are cooked to perfection – Medium rare, juicy, tender & full of flavour.
A popular, savory sandwich featuring grilled halloumi cheese.
The full experience! Boerie, Steak, and Chicken Thigh served with two sides
Traditional South African slow-cooked stew
Beef Potjie
Slow-cooked the South African way! Tender Beef, rich flavour! One pot!
